If you have trouble eating a good, big fresh veggie salad (or two) everyday because you can’t find time to get them made, this book may be the solution for you. Do ahead salads aren’t going to be as nutrient dense as preparing your salads fresh just before eating, but they certainly are better than not eating your fresh greens at all. Save time and money making your salads a week or more in advance–and keep them fresh! This inexpensive guide will teach you how to do it.
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Format: pdf ebook
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