“Give us this day our daily bread”
What’s the best place to start for a family that is not ready to “go all the way” with nutrition? Well, I still believe the most important thing you can do is begin to increase your consumption of fresh, raw fruits and veggies. And continue to work at increasing that more and more.
But, one of the greatest changes you can make beyond that, that will make SO much difference, is making Daily Bread. Aside from expensive “health food” brands found only in the freezer of the health food store, and most likely drying out, and most certainly very expensive, you will not be able to find a good whole grain bread – and we Americans like our baked grain products.
I guess if you are blessed enough to live near a health food store that makes their own or buys “homemade” whole grain, Good for You – Naturally! type breads fresh locally, that might be an option too. But again, they will be expensive and you probably won’t be able to find ALL the bread products you want to use.
Making Daily Bread in the home is such a blessing for our families, for our health, for our finances, and for bringing this important aspect of life back into the home. Modern Maidservants make it SO easy and it takes very little time, AND they pay for themselves in a very short time.
You may be shocked to find out how fresh, wonderful, and delicious (in addition to how awesomely good for you) baked goods made with fresh ground flour are. It may also utterly surprise you how FAST and EASY it is to make homemade fresh 100% wholegrain bread. Your work can be over in 15-20 minutes after you enter your kitchen. And if you don’t have 15 minutes all at once you can even break that down into 2-3 5-10 minute sections. And even then you aren’t doing much work yourself. Your machines are! You simply measure, pour, shape the loaves, and prepare the pans.
Perhaps using a bread (baking) machine may be a bit faster for you, but it won’t turn out a wonderfully, perfect loaf near as fast – let alone up to 6 loaves. My quick and easy method can turn out 6 traditional loaves in about 1 and half hours. My bread (baking) machine turns out 1 funny shaped loaf, that may or may not be great in 4 hours. Of course, if you want to mill your whole grain flour and put it and our recommended Good for You – Naturally! ingredients in your bread (baking) machine, you are free to do that too. I just think this is a better way, and so much more versatile and cost effective!
But the greatest thing is these machines will pay for themselves in very little time. They are time savers, money savers, and health savers.
Watch for my complete workshop on Daily Bread to be available through online delivery soon!
